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Letter "B" » Bryan Miller Quotes
«The qualities of an exceptional cook are akin to those of a successful tightrope walker: an abiding passion for the task, courage to go out on a limb and an impeccable sense of balance.»
Author: Bryan Miller
| About:
Cooking,
Passion,
Work
| Keywords:
abiding, akin, balance, cook, exceptional, impeccable, limb, sense of balance, The Task, tightrope, walker, walkers
«Never eat Chinese food in Oklahoma.»
«The quality of food is in inverse proportion to a dining room's altitude, especially atop bank and hotel buildings (airplanes are an extreme example).»
Author: Bryan Miller
| About:
Food,
Quality
| Keywords:
Airplanes, altitude, atop, Buildings, dining, dining room, hotel, inverse, inverse proportion
«The disparity between a restaurant's price and food quality rises in direct proportion to the size of the pepper mill.»
Author: Bryan Miller
| About:
Restaurants
| Keywords:
Direct proportion, disparity, mill, Mills, pepper, peppered, peppers, pepper mill, restaurant, The Mills
«The highway is replete with culinary land mines disguised as quaint local restaurants that carry such reassuring names as Millie's, Pop's and Capt'n Dick's.»
Author: Bryan Miller
| About:
Cooking
| Keywords:
culinary, dick, disguised, highway, land mines, local, mines, pop, quaint, reassuring, replete, restaurants, the highway
«Cheese steaks are the gastronomic icons of this ethnic city.»
«I know a viscous butter sauce when I eat one, and that was one indeed!»
Author: Bryan Miller
| Keywords:
viscous
«The Polo Lounge is like a fine old mink coat: opulent, dignified and warm.»
«Square meals, not adventurous ones, are what you should seek.»
«The moist, flavorful meat is concealed under a thick slab of crisp fat that would make a cardiologist blanch.»
Author: Bryan Miller
| Keywords:
blanch, blanches, cardiologist, crisp, Crisping, flavorful, moist, slab
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